5364636

9781903221617

World Breads From Pain De Campagne To Paratha

World Breads From Pain De Campagne To Paratha

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  • ISBN-13: 9781903221617
  • ISBN: 1903221617
  • Publication Date: 2007
  • Publisher: Aurum Press, Limited

AUTHOR

Gayler, Paul, Jung, Richard

SUMMARY

Paul Gayler presents a collection of classic doughs and bread recipes from all over the world, and provides a comprehensive introduction to the art of bread making, including information on: basic ingredients; baking sense; bread making techniques; and bread making equipment.Gayler, Paul is the author of 'World Breads From Pain De Campagne To Paratha', published 2007 under ISBN 9781903221617 and ISBN 1903221617.

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