4141187
9780939644667
This naturalist's gourmet cookbook celebrates a mix of cultures & cuisine. The more than 200 easy-to-prepare dishes were compiled & tested while Nogg was on board the DELPHINUS, a boat out of southeast Alaska studying whales. Her photographs of whales, & information about whales, are sprinkled throughout the book. Enjoy Sitka Soups, Grilled Shark Teriyaki, Maui Macadamia Eggplant, & Alaskan Ice Cream Muffins. A portion of proceeds from book goes to conservation agencies.Nogg, Sharon M. is the author of 'Whale Watcher's Cookbook: Views from the Galley' with ISBN 9780939644667 and ISBN 0939644665.
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