Taste for Beer

A witty guide to enjoying the new generation of ales, lagers, stouts, wheats & barley wines. It begins with an introduction to the modern craft brewing renaissance, looks at the past & present of beer in North America & offers a concise guide to today's popular beer styles. It then shows how to best appreciate those styles, with suggestions on enjoying beer with the seasons & tips on matching beer to spicy or mild dishes, meats or vegetarian fare. Beaumont has also gathered an array of his favorite recipes including Beer Focaccia, Pale Ale Oyster & Potato Pie, Baked Eggplant in Honey Beer, & Stout Cake.Beaumont, Stephen is the author of 'Taste for Beer' with ISBN 9780788167782 and ISBN 0788167782.