1677722
9781592231133
Why resist? When your next craving hits, Sweet Food offers 200 recipes that are sure to cure. Whether it's a seductively rich crè me caramel, the naughty but oh-so-nice chocolate fudge pecan pie, or an exotic saffron spice cake that appeals, you're sure to find it here. The newest addition to Laurel Glen's acclaimed Little Food Series, Sweet Food offers detectable treats. From elegant to comforting, there is something fitting for every course, breakfast to late-night snacking. Each treat is sure to satisfy your sweet tooth.Scarlett, Kay is the author of 'Sweet Food', published 2003 under ISBN 9781592231133 and ISBN 1592231136.
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