4369193
9781932624076
Sophisticated recipes, lavish photography of exotic locales, and celebrity chefs in real-life moments: what more could a foodie want? Come take a journey round the world, courtesy ofFood and Wine Magazine Staff is the author of 'Star Chefs On The Road 10 Culinary Masters Share Stories and Recipes', published 2005 under ISBN 9781932624076 and ISBN 1932624074.
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