Omelettes: Eggs at Their Best: Quick and Easy Recipes for 50 Sensational Omelettes - Laurence Sombke - Paperback

If cholesterol concerns have cut your egg consumption to the four eggs per week recommended by the American Heart Association, then what better way to savor them than in a perfectly prepared omelette? Egg expert Laurence Sombke gives 50 omelette recipes from the world's greatest cuisines, plus tips and techniques. Line illustrations.Sombke, Laurence is the author of 'Omelettes: Eggs at Their Best: Quick and Easy Recipes for 50 Sensational Omelettes - Laurence Sombke - Paperback' with ISBN 9780312082758 and ISBN 0312082754.