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68141619

9781014854674

Nonacid Babcock Method for Determining Fat in Ice Cream

Nonacid Babcock Method for Determining Fat in Ice Cream
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Product details

  • ISBN-13: 9781014854674
  • ISBN: 1014854679
  • Publication Date: 2021
  • Publisher: Creative Media Partners, LLC

AUTHOR

Overman, O. R. (Oliver Ralph) 1886-1, Garrett, O. F. (Orlando Ford) 1901-

SUMMARY

Overman, O. R. (Oliver Ralph) 1886-1 is the author of 'Nonacid Babcock Method for Determining Fat in Ice Cream', published 2021 under ISBN 9781014854674 and ISBN 1014854679.

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