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9781032008394

Mycotoxins in Food and Beverages: Innovations and Advances, Part Ii

Mycotoxins in Food and Beverages: Innovations and Advances, Part Ii
$79.81
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  • Condition: New
  • Provider: Bookjunction Contact
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  • Ships From: STERLING HEIGHTS, MI
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Product details

  • ISBN-13: 9781032008394
  • ISBN: 1032008393
  • Publisher: Crc Press

AUTHOR

Montet, Didier, Brabet, Catherine, Schorr-galindo, Sabine

SUMMARY

Montet is the author of 'Mycotoxins in Food and Beverages: Innovations and Advances, Part Ii' with ISBN 9781032008394 and ISBN 1032008393.

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