Lactose free foods: A shopper's guide : a carry-along guide and resource for lactose-intolerant consumers

SHOPPING MADE EASY FOR THE MILLIONS OF LACTOSE-INTOLERANT AMERICANS! Food shopping can be challenging for the estimated 50 MILLION LACTOSE-INTOLERANT AMERICANS, who suffer from the pain of gas, cramps & bloating after eating foods made with lactose (milk sugar). It is difficult to quickly identify lactose-free foods in the supermarket because few lactose-free foods are labeled as such, & because lactose-free products are on supermarket shelves with countless others with no way to quickly spot them. In addition, thousands of foods are made with lactose but in many cases the word "lactose" doesn't even appear on the ingredient label! Less obvious are "hidden sources" of lactose which may be found in spaghetti sauces, breads, cereals & other processed foods. Peter Mirsky, the author & a lactose intolerant, has written LACTOSE-FREE FOODS: A SHOPPER'S GUIDE to simplify shopping for lactose intolerants & those who shop for them. LACTOSE-FREE FOODS: A SHOPPER'S GUIDE listing of over 1000 national brand products, found to be lactose free in more than 40 key food categories, makes it easy for consumers to spot & identify lactose-free products or prepare lactose-free shopping lists. LACTOSE-FREE FOODS: A SHOPPER'S GUIDE is eye catching & meaningful to a significant & growing consumer population, & provides a unique & simple solution to a common problem faced by millions! To order send $6.95 plus $1.50 S/H to Bullseye Information Services, 200 Linden Street, Wellesley, MA 02181. For more information write, call 508-647-0938 or e-mail to Lact@aol.com.Mirsky, Peter H. is the author of 'Lactose free foods: A shopper's guide : a carry-along guide and resource for lactose-intolerant consumers' with ISBN 9780964478701 and ISBN 0964478706.