37661922

9781272986667

La Physiologie Du Gout: Un Dictionnaire Des Origines Et Provenances Des Produits Des Deux Regnes, Un Dictionnaire Hygienique Des Aliments, Une (French Edition)

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  • ISBN-13: 9781272986667
  • ISBN: 1272986667
  • Publication Date: 2012
  • Publisher: Nabu Press

AUTHOR

Jean Anthelme Brillat-Savarin

SUMMARY

Jean Anthelme Brillat-Savarin is the author of 'La Physiologie Du Gout: Un Dictionnaire Des Origines Et Provenances Des Produits Des Deux Regnes, Un Dictionnaire Hygienique Des Aliments, Une (French Edition)', published 2012 under ISBN 9781272986667 and ISBN 1272986667.

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