5586403
9780895944405
In this complete guide to Jamaican barbecue, over 100 recipes demonstrate the secrets of jerk cooking, including special spice blends, exotic marinades, and complexly flavored dipping sauces.Willinsky, Helen is the author of 'Jerk: Barbecue from Jamaica', published 1990 under ISBN 9780895944405 and ISBN 0895944405.
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