56338463

9786138446620

Immobilisation de l'invertase extraite de la levure boulangère: étude de l'effet de l'enzyme immobilisée dans l'alginate de sodium sur la qualité de sirop de dattes et jus de grenade

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  • ISBN-13: 9786138446620
  • ISBN: 6138446623
  • Publication Date: 2019
  • Publisher: Editions universitaires europeennes EUE

AUTHOR

Mounia Hamza, Besma Medjdoub, Souad Baali

SUMMARY

Mounia Hamza is the author of 'Immobilisation de l'invertase extraite de la levure boulangère: étude de l'effet de l'enzyme immobilisée dans l'alginate de sodium sur la qualité de sirop de dattes et jus de grenade', published 2019 under ISBN 9786138446620 and ISBN 6138446623.

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