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9780471042365

How to Open and Run a Successful Restaurant

How to Open and Run a Successful Restaurant
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  • Condition: Good
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  • Ships From: Moncks Corner, SC
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  • Comments: minor wear and creasing

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  • ISBN-13: 9780471042365
  • ISBN: 0471042366
  • Edition: 2
  • Publication Date: 1994
  • Publisher: Wiley & Sons, Incorporated, John

AUTHOR

Egerton-Thomas, Christopher

SUMMARY

Christopher Egerton-Thomas is a restaurateur, caterer, and writerEgerton-Thomas, Christopher is the author of 'How to Open and Run a Successful Restaurant', published 1994 under ISBN 9780471042365 and ISBN 0471042366.

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