843525
9780939510252
A new cookbook from Mystic Seaport Museum Stores, this collection of 350 recipes from around the world represents the kitchen traditions of the 188 members and supporters of Mystic Seaport Museum who contributed to it. Its recipes from a dozen regions of the world will delight the adventurous cook -- an almond-flavored pastry from Russia, a Native American venison stew, Egyptian lentil soup, mussel pancakes from the Belgian coast, ginger chicken from India.Mystic Seaport Museum Staff is the author of 'Global Feast Cookbook Recipes from Around the World' with ISBN 9780939510252 and ISBN 0939510251.
[read more]