Cooking for Crowds for Dummies

Over 100 recipes, plus time-saving planning tips and sanity-saving suggestionsServe terrific food confidently and calmly, and wow your crowd!Panicky about cooking for a casual church dinner, a posh graduation party, or a holiday feast for 50? With terrific recipes plus tips for everything from planning menus to preparation and presentation, you can serve a hungry crowd without getting all steamed up about it. You'll quickly grasp the basics you need to know to cook like an experienced pro.Discover how to Serve great dishes, from appetizers through desserts Determine food quantities when cooking for groups Handle food safely Add ambience with easy decorationsSimmons, Dawn is the author of 'Cooking for Crowds for Dummies', published 2005 under ISBN 9780764584695 and ISBN 0764584693.