5572353
9780870114908
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Presents 57 appetizers, soups, entrees, side dishes & desserts, from mandarin pancake rolls to sweet-&-sour pork, in this collection of recipes for parties or everyday meals. Each recipe comes with a full color photgraph.Ma, Nancy C. is the author of 'Cook Chinese', published 1982 under ISBN 9780870114908 and ISBN 0870114905.
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