Contorni Authentic Italian Side Dishes for All Seasons

Served alongside a main dish, contorni are an essential part of the Italian table. These delicious side dishes provide balance and added flavor -- especially when prepared with seasonal ingredients picked at their peak of ripeness. From Frittella, a spring vegetable medley of artichokes, peas, and fava beans, to Pasticcio de Carote e Gorgonzola, a wintry, warm, and hearty carrot and gorgonzola pie, Contorni delivers great recipes all year long. Book jacket.Simon, Susan is the author of 'Contorni Authentic Italian Side Dishes for All Seasons', published 2003 under ISBN 9780756787660 and ISBN 0756787661.