487357
9781850758570
Chemistry and Technology of Soft Drinks and Fruit Juices
by Ashurst, Philip R.
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Product details
- ISBN-13: 9781850758570
- ISBN: 1850758573
- Publisher: Continuum International Publishing Group, Limited
AUTHOR
SUMMARY
This practical volume provides an overview of the soft drinks and fruit juice industry for graduates in food science, chemistry or microbiology who are entering production, quality control, R & D or marketing, either in the beverage industry or in companies supplying ingredients or packaging materials to the beverage industry. Broad coverage of processes and materials is provided.Ashurst, Philip R. is the author of 'Chemistry and Technology of Soft Drinks and Fruit Juices' with ISBN 9781850758570 and ISBN 1850758573.
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