422314
9781557882202
Proud of their worldwide reputation for haute cuisine, the French are just as passionate about traditional cooking. This collection of hearty French favorites contains recipes for every course, from appetizers to desserts, each illustrated with step-by-step, full-color photos. 100 recipes.Walden, Hilaire is the author of 'Book of French Provincial Cooking' with ISBN 9781557882202 and ISBN 1557882207.
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