359708
9780609610749
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In the first half of the 20th century, the coin-operated, glass & chrome Horn and Hardart Automat revolutionised the way Americans ate in restaurants. This volume includes archival photographs, interviews, memorabilia & authentic recipes to tell the Automat story.Diehl, Lorraine B. is the author of 'Automat The History, Recipes, and Allure of Horn & Hardart's Masterpiece', published 2002 under ISBN 9780609610749 and ISBN 0609610740.
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