40 Days of Lent Selected Armenian Recipes

Offers Armenian recipes of lenten character--with no animal or dairy products whatever--but with a diversity & tastefulness that recommend them for year-round healthful use. The book features main meal menus for each of the 40 days, with some items repeated, & adaptations encouraged. This is followed by close to 70 recipes: soups, salads, main courses, fish, pilafs, vegetables, bread, desserts. It also features a long introduction & end pages of "Notes & Hints," & an index.Antreassian, Alice is the author of '40 Days of Lent Selected Armenian Recipes' with ISBN 9780935102161 and ISBN 0935102167.